Category: Product Developments

Our newest invention, a non-dairy whipping cream which can be suitable for chilled and frozen application. You can use this whipping cream as a topping, diplomat cream or decoration. For the estimated shelf life, after whipped this product could last for 5 days with temperature around 2-10℃.

Product Specification :
Packsize : 1kg x 10
Shelf life : 180 days
Storage   : ≦-18°C (Frozen temp.)

A technology to improve the choux dough in size and shape uniformity for good appearance. KANEKA^® Cream Choux Z MX GM is a cream-type product for improving choux dough. By strenghening the dough, it can improve and stabilize the volume of Choux puff.

Product Specification :
Packsize : 4kg x 2
Shelf life : 180 days
Storage   : ≦-18°C (Frozen temp.)

Pandan is still the most favorite flavor in Indonesia, many traditional Indonesian foods are using pandan as its main ingredients. With its delicious aroma and natural color, pandan has special taste characteristics. KANEKA Filling^® Pandan Flavor SH GM has fragrant aroma and exciting color to be applied to food applications, such as pastry, bakery or sweet treats.

Product Specification :
Packsize : 0.7kg x 22
Shelf life : 120 days
Storage : 20 – 30 °C (Room temp.)