Butter Rice - KANEKA

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Butter Rice

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Butter Rice

5 Portions

Are you bored with plain rice? There are many ways to process rice into delicious and not monotonous food. One of them, rice can be processed into butter rice. Our butter rice is mixed with KANEKA^® Margarine and vegetables. That it produces a fragrant, tasty aroma and makes your appetite increase.

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Ingredients

Kaneka Product Used

Ingredients

Butter Rice

① KANEKA^® Margarine 25 G 3 120 gr
① Garlic 3 pcs
① Onion ½ pcs
① Salt 15 gr
① Black Pepper Powder 5 gr
① Rice 500 gr
① Water 350 gr
② Smoked Beef (diced) 100 gr
② Mixed Vegetables 100 gr

Side Dish

Mixed Grilled Seafood 200 gr

Process

Boil mixed vegetables until cooked.
Wash rice until clean.
Melt KANEKA^® Margarine 25 G 3 on the stove over medium heat.
Saute the garlic and onion. Add salt and black pepper powder, cook until wilted.
Turn off the heat, add the rice, stir well until mixed.
Pour into the rice cooker, add water and cook.
After the rice is cooked, add smoked beef and mixed vegetables, stir until evenly mixed.
Serve warm and give side dishes according to taste.